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Article Volume 7 Issue 1 15 - 22 January 14, 2025

Sugar Clouds: Examining the Cotton Candy Ban in Tamil Nadu and Puducherry

Lead author · Corresponding
Disha Paliwal
Student at Indore Institute of law, India
Abstract

Cotton candy has been a favourite sweet treat for generations, which brings back the memories of carefree childhood days at fairs and festivals. However, the sugary delight has recently found itself at the centre of a heated debate in the states of Tamil Nadu and Puducherry, where authorities banned the sale and production of it due to the presence of Rhodamine-B which is a cancer-causing chemical. The Health Minister declared it a punishable offence under the Food Safety and Standards Act of 2006. This move has sparked debates among policymakers, health experts, vendors, and consumers. Everyone should be conscious of their food consumption. Nowadays, food additives include a lot of dangerous compounds. It is important for people to know whether the food they consume is safe or not. This is one action taken to address the issue.

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Article
Information
International Journal of Legal Science and Innovation, Volume 7, Issue 1, Page 15 - 22
Creative Commons
CC BY-NC 4.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution–NonCommercial 4.0 International (CC BY-NC 4.0) (https://creativecommons.org/licenses/by-nc/4.0/), which permits remixing, adapting, and building upon the work for non-commercial use, provided the original work is properly cited.
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Copyright © IJLSI 2026
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The views and opinions expressed in this manuscript are those of the author(s) alone and do not reflect the views, policies, or position of the Journal.

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